Kerdsap, Puangtip, Kasetsart University, Bangkok; James Cook University, Townsville, Australia, Thailand

• Journal of Indo-Pacific Archaeology Vol. 37 (2015): Special Issue: Food and Foodways in Indo-Pacific Archaeology - Articles
  “PLEASE PASS THE SALT” – AN ETHNOARCHAEOLOGICAL STUDY OF SALT AND SALT FERMENTED FISH PRODUCTION, USE AND TRADE IN NORTHEAST THAILAND.
  Abstract  PDF